WetLeather Recipe Database - food for bikers

Edit Back to main view  

Name:Rolled Turkey Roast Contributor:Leigh Ann Hussey
Description:Inspired by a discussion involving craving chicken, bacon, and asparagus, all together Posted:2004-04-08
Key words:turkey, asparagus, bacon Category:Main Dishes
ID:525 Updated:2005-11-30 19:57:11
Ingredients:See method (sorry, I didn't write down the quantities...)
Preparation:Bought a turkey breast tenderloin
Butterflied it and flattened it with a meat hammer
Spread it with a mixture of ricotta, toasted pignolas, chopped green onion, garlic, basil & dill
Laid out 5 asparagus spears lengthwise on it
Rolled and tied it up
Barded it with 3 slices of bacon
Roasted in my meatloaf pan it at 350degF for 45 minutes.
(Should've taken it out at 30, it was a little overdone but not excessively.)
Served it with a Caesar salad and a spiffy wine called "Menage a Trois" (3 kinds of grape blended, 45% Chardonnay, 38% Muscat Canelli & 16% Chenin Blanc).

Yummy, and Atkins-safe for my sweetie! :D

"WetLeather", "WetLeather.com", "wetleather.com", the "wet rider" symbol of the motorcycle rider under a raining cloud, and the logotype including the wet rider symbol and the stylized representation of the word "WetLeather" are trademarks of Carl Paukstis. The "wet rider" symbol and the logotype are Copyright 1995-2011 Carl Paukstis

Copyright (c) © 1998-2011 by Carl Paukstis for the WetLeather family. All rights reserved.
email address miners use this: uce@ftc.gov