WetLeather Recipe Database - food for bikers

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Name:Corn Chowder Contributor:Randall Mietzner
Description:Cheap chowder Posted:2007-02-20
Key words:corn chowder Category:Soups
ID:810 Updated:2007-02-20 22:50:58
Ingredients:2 cups milk
1/2 can of corn
1 Cup sweet corn off the cob
( I cooked fresh Sweet corn and froze in a Ziploc bag last September )
1 Medium Russet potato
19-12 small baby carrots
1 celery stalk with the leafy bits
1/2 onion
1/4 cup minced flat leaf parsley
1 tsp. salt (to taste)
1 1/2 strips of bacon
2 tbsp butter
Preparation:put milk in soup 2 qt soup pot
add canned corn
Chop celery leafy bits and minced parsley add to pot
add 1/2 of the butter to the pot
fry bacon and until crisp
peel and dice potato - add to pot
split carrots and chop
when crisp remove bacon and drain
add carrots to rendered bacon fat for 5 minutes
mince bacon and add to pot
dice onion and celery
add carrots to pot
cook onion and celery in remaining bacon fat until softand add to pot

add 1 tbsp of corn starch that was mixed with cold water as a thickener, bring to a soft boil and simmer

check for taste after 45 minutes
add more salt & pepper to taste
Notes:Makes 1/12 quarts serves 4

Must be less than $2 and delecious

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