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| Name: | Apple Pie | Contributor: | Brian Curry |
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| Description: | Very simple, but rich, apple pie (with other-fruit variations) | Posted: | 1999-06-14 |
| Key words: | apple, pie, fruit | Category: | Desserts |
| ID: | 330 | Updated: | 2005-11-26 12:05:00 |
| Ingredients: | 1 - 9" unbaked pie shell
1 c sugar 3 Tbsp flour dash of salt 1 c sour cream 1 tsp cinnamon 2 Tbsp sugar 3 c tart apples, sliced |
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| Preparation: | Arrange apple slices (or other fruit) in pie shell.
Combine sugar, flour & salt. Add sour cream and beat until smooth. Pour mixture over fruit in pastry shell. Sprinkle cinnamon & sugar over filling. Bake at 425 for 15 minutes. Reduce heat to 350 for a further 35 minutes or until apples are tender and topping has browned. |
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| Notes: | Variations:
Sliced peaches Pitted fresh cherries Mixed fruit (plums, cherries, peaches) Sliced pears Lower fat - drained thickened plain yogurt - gives a slightly tarter taste. Sugar can also be reduced or replaced with brown sugar. I like to add a little nutmeg. |
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